Tahitian Lime Tree

Names

Citrus latifolia (Rutaceae)

Origin

Persia

Mature Size

3 - 4 metres. The Tahitian lime is a moderately vigorous, thornless, tree.

Foliage

The leaves of the Tahitian lime tree are small, glossy, and a deep green colour. The flowers of the Tahitian lime tree are fragrant, white, and are produced in clusters.

Soil

Limes, like other citrus trees need full sun and good soil drainage. In heavy soils that are slow to drain, trees should be planted on slight mounds with a good compost mixture and freely draining soil.

Position

Lime trees cannot tolerate cold temperatures.

Flavour

The flesh of the Tahitian lime is juicy and acidic, with a slightly sweet flavour.

Fruiting

April - July. Tahitian limes are fully ripe when the peel becomes a lighter green and a smooth surface. Unripe fruit are dark green with a course peel. Overripe fruit are yellow and lose flavour.

Fruit Uses

Tahitian limes are a versatile fruit that can be used in a variety of dishes. They are a popular ingredient in Mexican and Southeast Asian cuisine. The limes can be eaten fresh, juiced, or used in cooking. They be used in/with drinks, curries, cakes, desserts, fish, chicken, preserves, pickles, and vegetables.