Yuzu Citrus Tree

The Yuzu tree is beautiful, with glossy green leaves and fragrant white blossoms in spring. While not a lime or a lemon, Yuzu is often put in a lemon or lime category due to its distinctive lemony lime taste. Its compact form makes it ideal for smaller gardens or even a container. Young yuzu trees might need protection from wind and frost. Mulching around the base helps retain moisture and suppress weeds but ensure you don't place mulch next to the trunk of the yuzu tree.

Yuzu trees are surprisingly cold-tolerant for citrus, making them suitable for many regions in NZ. They do best in areas with mild winters and long summers, like Northland, the Bay of Plenty, and Horowhenua. However, they can survive light frosts if protected. Prune your yuzu tree lightly to maintain shape and encourage air circulation. Within 2-3 years, your yuzu tree will reward you with its fragrant fruits. While the juice is used in many culinary creations, especially Japanese food, it is the rind which is the true star, boasting an intoxicating blend of citrus, floral, and peppery notes.